You may notice that the meal plan is a little light on content this week. It’s a week full of appointments and meetings in our household and for the weekend we’re hitting the road to visit family. I’ll only cook three dinners this week. But stick around, I’ve been busy in the kitchen...I may just post a surprise or two.
Monday March 22nd
Crock Pot Italian Beef Sandwiches
Tuesday March 23rd
Baked Potato Bar with Broccoli Cheese Soup
Wednesday March 24th
Coconut Chicken Chili
Thursday March 25th
Friday March 26th
McDonald’s? Wendy’s? T-Bell? : ) We’ll be on the
road getting our fast food fix!
Saturday and Sunday March 27th and 28th
Cooking from my mom's kitchen. You can be sure I'll report back.
3-4 lb. beef roast
12 oz. chicken breast
Provolone or mozzarella
8 oz. Light Velveeta
2 packages Italian seasoning
16 oz. broccoli florets