Sunday, April 18, 2010

Meal Plan and Grocery List 4/19-4/25

Monday April 19th
Crock Pot Pasta E Fagiole

Tuesday April 20th
Happy Birthday to my husband! We'll be dining out.

Wednesday April 21st
Espresso Rubbed Steak with Green Chili Pesto

Thursday April 22nd
Leftovers or something from the freezer

Friday April 23rd
Homemade Pizza...I might even make the dough from scratch.
Plus, I've got a whole ball of fresh mozzarella calling to me from the fridge.

Saturday April 24th
Grilled Barbecued Chicken

Sunday March 25th
Slidersssss!



Grocery List

Produce

onion
3 carrots
celery
2 poblano peppers
pine nuts
garlic
pizza toppings: mushroom,onion, pepper, etc.

Meat

4 lbs. ground beef
bone in chicken breast halves

Dairy

Cojita cheese
Pizza cheese of your choice
American cheese slices

Canned Goods

2 cans diced tomatoes
1 can red kidney beans
1 can white kidney beans
30 oz beef broth
hot sauce
spaghetti sauce
olive oil
pizza sauce
cider vinegar
vegetable or canola oil
Worcestershire sauce
dill pickle slices

Dry Goods

oregano
pepper
parsley
small pasta for soup
flour
chili powder
instant espresso powder
garlic powder
crushed red pepper
yeast
dried onion
seasoning salt
dinner rolls

1 comment:

A Year on the Grill said...

the list rocks... menu planning is serving me well

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