Monday, January 18th
Ham and Bean Soup or Zippy Chicken Soup
Corn Dog Muffins
Tuesday January 19th
Zesty Italian Crescent Bake
Wednesday January 20th
Spinach Pine Nut Pasta
Thursday January 21st
Steak Lettuce Wraps
Friday January 22nd
Bacon, Onion, and Mushroom Pizza
Saturday and Sunday January 23rd and 24th
Out of town
Grocery List
Produce
2 onions
garlic
3 potatoes
baby spinach
1/2 cup pine nuts
lettuce (for wraps)
mushrooms
green onions
flat leaf parsley
Meat
2 cups ham
hot dogs
1 lb. lean ground beef
2 lb. boneless beef sirloin
bacon
Dairy
butter
eggs
milk
shredded mozzarella
sour cream
1 tube crescent rolls
Parmesan cheese
1 tube refrigerated pizza crust or french bread dough
2 cups shredded white cheddar
Canned Goods
2 cans Great Northern beans
1 can diced tomatoes with green chilies
chicken broth
8 oz. whole kernel corn
spaghetti sauce
1/2 cup sun-dried tomatoes
1 jar Alfredo sauce
prepared wasabi
soy sauce
water chestnuts
rice wine vinegar
olive oil
cider vinegar
Hoisin sauce
Worcestershire sauce
honey
ketchup
lemon juice
sesame oil
hot mustard
red chile paste with garlic
Dry Goods
2 boxes corn bread muffin mix
brown sugar
8 oz. spiral pasta
sugar
corn meal
Sunday, January 17, 2010
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3 comments:
I have got to get back to making menus! Great news! Doug and I from Starting Over have decided to have a for no special reason Giveaway. It is a $50 giveaway. You do not have to be local to win. He will ship the items you choose straight to you! He has a booth at a local mall and when you post in the comment section just say what you like/need/want.
We will email you pictures and prices if you win. Easy Peasy.
Email me if you have a question.
http://gafoodies.blogspot.com/
I made it last week... 7 days, one trip to the store... Getting easier, thanks for the inspiration and tips!
I'm trying to shop for two weeks at a time as I am paid bi-weekly. It's getting better, grins.
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