Monday January 11th
Oyster Stew (moved over from last week's meal plan)
Tuesday January 12th
Italian Beef Sandwiches
Wednesday January 13th
Thai Rice Noodles with Chicken
Thursday January 14th
Grilled Pork Tenderloin Sandwiches
Friday January 15th
Pizza
Saturday January 16th
Leftovers
Sunday January 17th
Cheesy Beef and Bean Burritos
Flan for dessert!
Grocery List
Produce
celery
onion
3 shallots
garlic
parsley
green bell pepper
2 limes
green onion
ginger
basil
lemongrass
lettuce
1 jalapeno pepper
Meat
1 pint shucked oysters
2 1/2 lb. beef rump roast
12 oz. boneless skinless chicken breast
1 1/2 lb. pork tenderloin
8 cups cooked beef, shredded
Dairy
butter
milk
sour cream
cream cheese
24 flour tortillas
6 cups shredded Monterrey Jack/Cheddar blend
Canned Goods
38 oz. beef broth
olive oil
fish sauce
soy sauce
chili paste with garlic
mayonnaise
lemon juice
Dijon mustard
prepared horseradish
diced tomatoes with green chilies
Hormel chili
refried beans
Dry Goods
cayenne pepper
flour
Italian seasoning
crushed red pepper
8 Italian or hoagie rolls
8 oz. rice noodles, wide preferred
brown sugar
ground mustard
sugar
6 kaiser rolls
cumin
chili powder
garlic powder
Happy cooking, friends!
A delicious week is in the forecast!
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